Fun with Sidney & Franklin
Friday, 31 January 2020
红糖发糕
简单的红糖发糕,明天拜拜用😀
材料:
面团: 200g面粉,1tsp酵母,150ml水
(静置一小时)
200g红糖+160g热水
(放凉)
250g面粉+1tsp发粉
全部搅拌均匀后静置15分钟,
蒸15分钟
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